About Starbucks Green Tea Frappuccino
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I’ve been a huge fan of Starbucks Green Tea Frappuccino since I remember. My tastes have changed from mocha to caramel mocha to pumpkin spice (college times.) Since I’ve had this Green Tea Frappuccino, I might have a new drink?
Although my previous favorites were like chilled coffee drinks this one didn’t taste at all like coffee I don’t believe I would have expected to be surprised by that. However, I like to be surprised and I really like green tea!
Where The Frap Did This Drink Come From?
In the west coast in the 90s in the ’90s, espresso bars and coffee were becoming popular however, there were not any cold-brewed options in the warm seasons.
The problem is that not many people would like hot coffee on the day – I’m not one of the people who do! So, the Starbucks founders responded to the need.
In 1995, the company began its first Frappuccino which is an iced coffee that is sweet and has caramel flavoring.
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In addition to being known for its, Frappuccinos Starbucks can also be a popular place to enjoy delicious teas. The sweet, earthy green tea Frappuccino is the result of the genius idea of mixing the two.
This particular drink is made by mixing matcha syrup with traditional syrup. the powder is a blend of crushed leaves of green tea, milk, and sugar.
How Do They Make It?
Starbucks’ Geen Tea Frappuccino is made from the equivalent of 2 (Tall size) 3, three (Grande size), and four (Venti dimension) scoops of matcha green powder.
It also comes with classic syrup hot milk and sugar. It is possible to order the drink without sugar in order to remove some sweetness, but since Starbucks matcha powder comes mixed with sugar before being served there’s no sugar-free option.
In a soft-serve machine, the vibrant green drink emerges tasty and slushy! If you’re not a fan of chunks of ice that get stuck in the straw, take the same approach as me, and request to have your frappuccino double blended.
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Green Tea Frappuccino Variations
Starbucks has more than 36,000 different drinks including their Green Tea Frappuccino accounts for some of them. If you talk to baristas and look on the internet, it appears like there are three main variations of their Green Tea Frapp.
A very sought-after flavor option for green tea is the raspberry. A couple of pumps are thought to be the perfect sweet point. Anything more than that can make it nearly unbearably sweet.
Another option to enjoy for this beverage is to include whip cream. My experience was that this made the drink perfectly sweet, without adding any other ingredients.
The more I consumed it I noticed that the cream was incorporated into the drink. I adored the green tea flavor of the ice cream.
The third method of ordering it is to substitute the milk with almond, soy, or coconut milk.
What is the Green Tea Frappuccino All About?
Starbucks has more than 30 different flavors of Frappuccino. However, it is the Green Tea Frappuccino is their second most-loved drink all-around. I believe there are a number of reasons to believe this.
TASTE AND TEXTURE [5/5]
When I bought the first green tea flavored Frappuccino, also bought a Cookie Straw, which was a green-striped hollow wafer covered inside with hard white chocolate.
The straw didn’t become soggy when I drank it.
The downside: It was a wafer that I had eaten but I had to buy an ordinary straw.
The Green Tea Frappuccino I had ordered came, which came with whip cream. I was definitely having a good time the day.
The flavor was quite delicious and reminded me of green tea-flavored ice cream paired with a cup of chai tea.
I was first able to taste the sweet milky flavor and then a sour and floral green tea taste. The final taste was bittersweet but in a pleasant manner.
Frappuccinos are either icy or slushy. I prefer my drinks to be double-blended in order to keep ice from getting stuck to my straw.
Drinking from the top of the cup I could smell a distinct green tea taste with some the grass or spinach. While I didn’t order wheatgrass shots at a juice bar strong and milder than the other.
If I had ordered the drink without whip cream, I believe the flavor of matcha would be stronger, however, it appears that the sugar balances out the intensity.
I added some of my whipping creams over the drinks to create a more sweet since I love the ice cream taste however, I was shocked that the drink didn’t taste anything like the Fraps I’ve had before.
The reason is that it’s made from the match and not coffee, which is logical. However, I did not expect it to taste similar to Starbucks their other signature beverages.
I had the Green Tea Frappuccino outside on an afternoon that was warm, and I found it refreshing, delicious, and light. It was very delicate.
ARE THEY HEALTHY? [3/5]
This tall green tea Frappuccino contains 44 grams of carbs, as well as around 300 calories which is less than the other types of fraps.
If this is as a dessert or treat and you’re counting calories, who’s counting? Matcha tea is healthy and healthy even in its natural state however, the powder is created using sugar.
The most healthy way to enjoy this dessert is to substitute milk with a vegan alternative and to avoid whipping syrup or added sugar.
ARE THEY WORTH IT? [4/5]
All in all, I was impressed with the green tea-flavored Frappuccino. Matcha tea typically has a sharp, bitter, earthy taste.
Even though this drink was a little of it but it was much sweeter and more flavorful than I had expected. I was impressed by the way the milk and matcha tea tasted. This tea was ideal for a sunny day. It can be purchased in various ways to fit into your diet.
It shouldn’t be consumed to boost energy levels or as an alcoholic drink to serve in conjunction with meals since the flavor is powerful. It’s better for an after-dinner snack or dessert.
The cost is quite high about five dollars, and that’s what you would expect from Starbucks. The Cookie Straw was $1, however, I’ll keep those for times when I’m having fun.
Final Verdict
I’m sure I’ve discovered my new favorite Frappuccino. It has a distinct flavor from the other drinks, and the vibrant green color is an enjoyable variant, and I liked the earthy flavor to others that are more sweet drinks.
To Tea or Not to Tea?
So, what is your opinion? Do you prefer Starbucks traditional coffee-based drinks but prefer the earthy, sweet and milky flavor from the green tea flavored Frappuccino? Do you add a few pumps of raspberry or enjoy that refreshing ice cream without? Tell us via the comment section below!
Also Ask Starbucks Green Tea Frappuccino
Q.1. Is Starbucks green tea Frappuccino healthy?➤ Does a Green Tea Frappuccino made by Starbucks healthy? Although there are many health benefits of matcha and milk however, it is important to note that the Matcha Green Tea from Starbucks is packed with plenty of calories and sugar. … To give an example, the largest size contains 341 calories and 63 carbs. |
Q.2. Does green tea Frappuccino have caffeine?➤ The caffeine levels in the green tea creme flavored Frappuccino is: Tall – 50 mg. Grande – 75 mg. Venti Iced – 95 mg. |
Q.3. Is the green tea Frappuccino good?➤ For flavor in terms of taste, it was delicious. Starbucks Green Tea Frappuccino was more delicious than I had was expected! I thought it could be a little too sweet, in order to cover up the bitterness of the green tea however it was the right balance of bitterness and sweetness. I was able to enjoy an enjoyable slight bitter taste of matcha aftertaste. |
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